- Global
What's Happening
Neighbourhoods
Things To Do
With delicious dishes across a range of diverse cultures, Singapore's hawker food is bound to tantalise your tastebuds.
Despite its humble origins, Singaporean hawker fare has earned plaudits from across the globe, with Michelin-starred dishes and recognition from UNESCO.
Historically sold by street vendors, these tantalising dishes can now be found at hawker centres island-wide. Here's just a small sample of some of the most popular locations you can visit.
Another hallmark of local food culture is feasting with friends and family. Iconic local dishes like chilli crab are best enjoyed together, and restaurants serving up zi char –dishes inspired by Chinese home cooking – are common dining spots for locals.
Here are some options for a feast with your loved ones.
A fusion of traditional tastes and modern culinary innovation, Mod-Sin cuisine combines the best of both worlds. This local culinary movement combines techniques and ingredients from Singapore's diverse food heritage to create an adventure on a plate.