A Foodie's Guide to Singapore

Savour on toothsome pastries from Tong Heng, which include candied melon pastries, savoury buns and their signature egg tarts.

Bjorn Frantzén's three Michelin-starred restaurant is famed for its masterful take on Scandinavian and Japanese fusion cuisine.

Make your way to this trendy lane for some great live music. Come nightfall, the many bars and cafés in the area set up al fresco seating areas as live musicians belt out tunes on the narrow lane.

A sinful Singaporean dish, dig into a rich prawn noodle broth served with al dente noodles and juicy prawns.